ARTICLES - Veterinaria Digital

All information about veterinary medicine and animal production

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Magazine of veterinary information, medicine and zootechnics, specialized in the poultry, pig, ruminant and aquaculture sectors

Articles of interest in veterinary medicine

Read the topics of interest about the breeding of farm animals around the world: the physiology of the laying hen, veterinary vaccines, and about antibiotics and chemotherapeutic combinations...

 

All articles


Dr. Jaime Borrell Valls - 11/04/2013

Poultry Farming

Genetic of the canary and canary-like species. Parts 1 to 3

Introduction Our country has contributed along the history with uncountable zoological species that one time selected and improved has been the base of different avian activities and livestock. One example of this is the canary (Serinus canaries)...


Dr. Roberto Jiménez Torres, Dr. Renán Medina Domenzáin, Dr. Gabriel Ruiz Castañeda, Dra. Martha Elba Gutiérrez Vargas - 22/01/2013

Feeding, Swine

Quality of pork meat and its nutritional value

At the time to define the quality of meat, appreciations change with light shades depending on the view of different links of the chain that goes from livestock farm to the table of consumer. From production to final consumption by the customer, we...


Dr. Jaime Borrell Valls - 7/01/2013

Poultry Farming

Principal diseases in industrial poultry. Part 1 TO 4.

PRINCIPAL DISEASES IN INDUSTRIAL POULTRY. PART 1. Introduction: The diseases in broilers and layers, from industrial breeding, are similar in all countries and regions due to the common base provided by genetics, equipments and feed they eat. Some...


Med. Vet. Josep Sendra - 4/10/2012

Poultry Farming, Preservatives

Oxidation of fats in chicken meat for human consumption and its prevention

Introduction. Among all breeding species that nowadays exist in animal production, maybe broiler meat is the one and most appreciated for human population. And this point of view sure it’s not casual, because it has so many important advantages in...


José Diaz R., Ysabel Koga Y, Daniel Fernández T., Arnaldo Alvarado S., Robert Tinoco R. y Fernando de la Cruz S. - 24/09/2012

Pathology, Swine

Actinobacillus suis: Serologic evaluation in technified breeding pigs in Lima department.

Summary The present study had the purpose to determine the presence of antibodies against Actinobacillus suis in pigs coming fron technified breeding farms of the north, middle and south of Lima department. A total of 474 blood samples of pigs...


Dr. Roberto Jiménez Torres, Dr. Renán Medina Domenzáin, Dr. Gabriel Ruiz Castañeda, Dra. Martha Elba Gutiérrez Vargas - 10/09/2012

Antibiotics, Pharmacology, Poultry Farming, Pronutrients

Ecological chicken meat production: Prevention of coccidiosis using not pharmacological methods.

Producción Animal, E.U.I. Agrarias del Soria, Campus de Soria, 42004, Soria *Parasitología y Enfermedades Parasitarias, Facultad de Veterinaria de Zaragoza Miguel Servet, 177.50013. Zaragoza Summary One of the main problems in ecological chicken...


FOLLOW US ON SOCIAL NETWORKS

Share with us all of the information in the world of veterinary medicine and animal husbandry